Exceptional American Beef

100% American raised beef, USDA Prime grade, dry aged 21 days, and expertly hand cut and packaged for exceptional tenderness and flavor.

  • 100% American Raised
  • USDA Prime
  • 21-Day Dry Aged

Beef, Built the Right Way

Every Vosem bundle is crafted around one standard. USDA Prime beef, dry aged for tenderness and flavor, cut by experts, and packed for consistency.

Best of Vosem

Family Favorites

Grill Master Bundle

Steakhouse Sampler

Ribeye Lover Box

Filet Mignon Box

Smoker's Bundle

Ground Beef Box

The Vosem Standard

100% American Raised Beef

Every cut comes from cattle raised in the United States. No exceptions. No outsourcing standards.

USDA Prime, Always

We do not sell tiered quality. USDA Prime is the baseline, not the upgrade.

21-Day Dry Aged

Every cut is dry aged for 21 days to improve tenderness and deepen flavor, not rushed to market.

Owned and Operated by Ranchers

Vosem is owned and operated by fourth-generation ranchers who control the process from start to finish.

Expertly Hand Cut and Packaged

Each cut is prepared by experienced professionals to ensure consistency, presentation, and quality in every box.

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The Best of Vosem

Our most complete expression of the Vosem standard. A curated selection of USDA Prime steaks and everyday cuts, dry aged for 21 days and packaged to stock your freezer with confidence. Built for those who want the full Vosem experience in one box.

Ranchers Who Set the Standard

Vosem is not a marketing concept. It is a working operation owned and run by fourth-generation ranchers who believe consistency matters more than scale.

By owning the process, we ensure every decision is made with quality in mind, not shortcuts. That accountability shows up in every cut we ship.

How It Works

Simple. Direct. Reliable.

Step 1 – Choose Your Box

Select the bundle that fits your household.

Step 2 – We Prepare Your Order

Cuts are trimmed, packed, and carefully prepared.

Step 3 – Delivered to Your Door

Shipped securely and ready for your table.

Prime marbling you can see.

Dry aging you can taste.

Tenderness you can count on.

Trusted by Families Nationwide

"The marbling on the ribeyes was exactly what I expect from Prime beef. Cooked to medium-rare, they were tender and full of flavor. You can tell this is not average grocery store beef."

— Michael R., Texas

"Every cut was labeled clearly, sealed properly, and exactly as described. I appreciate knowing what I am getting before it arrives. The 21-day dry aging really shows in the tenderness."

— Sarah L., Colorado

"We ordered the Best of Vosem box and were impressed from start to finish. The steaks were outstanding and even the everyday cuts felt elevated. We will be ordering again."

— David M., Tennessee

"I like that USDA Prime is the baseline. No upgrades, no confusion. The steakhouse selection was excellent and cooked perfectly."

— Andrew K., Florida

"We have tried several online beef companies and Vosem stands out. The flavor is deeper, the texture is better, and everything feels intentional."

— Lauren H., North Carolina

Frequently Asked Questions

Yes. USDA Prime is our baseline, not an upgrade. Every cut we sell meets the USDA Prime standard for marbling and quality.

Each cut is individually vacuum sealed, labeled, and packed in an insulated box designed to maintain temperature during transit. Orders ship frozen and protected to preserve quality.

When properly stored, vacuum-sealed beef maintains quality for up to 12 months in the freezer. For best flavor and texture, we recommend enjoying it within 6 to 9 months.

All Vosem beef comes from cattle raised in the United States. No imports. No outsourced standards.

Cook With Confidence

Simple, reliable recipes designed to let premium beef speak for itself.

View Recipes