Family Favorites
A Practical Selection Without Compromise
The Family Favorites Bundle brings together the cuts people cook most often. Premium ground beef for weeknight meals, sirloin for versatile steak dinners, and New York strip when you want something a little more substantial.
Every cut is aged for 21 days and carefully prepared to deliver consistent tenderness, flavor, and performance in the kitchen or on the grill.
What Arrives at Your Door
Every cut, clearly defined.
The Family Favorites Bundle includes:
Steaks
New York Strip — 12 oz × 2
Sirloin — 10 oz × 2 — USDA Choice grade
Ground
Ground Beef — 3 lb
Cuts are USDA Prime unless otherwise stated. Every item is aged for 21 days, expertly prepared, and vacuum sealed to protect freshness and integrity from our facility to your door.
Trusted by Customers Who Know
The Vosem Standard
100% American Raised
All beef is raised in the United States, ensuring adherence to U.S. production standards and clear sourcing expectations.
Carefully Selected Grades
Cuts are selected based on grading, marbling, and overall eating performance. All cuts are USDA Prime unless otherwise stated.
Aged 21 days
Every cut is aged for 21 days to refine tenderness and deepen flavor.
Expertly Hand Cut and Packaged
Each steak is precisely cut and vacuum sealed for consistency and presentation.
Responsibility from Land to Delivery
Stewardship begins long before a cut is graded or aged. It includes respect for cattle, thoughtful herd management, and responsible land practices that prioritize long-term sustainability.
That same responsibility continues through every operational step.
- Disciplined grading.
- Aged 21 days
- Expert hand cutting.
- Protective vacuum sealing and cold-chain delivery.
From pasture to packaging, every stage is overseen with one expectation: if it does not meet the standard, it does not ship.
Performance at the Table
A standard of quality across every occasion.
Ground beef that performs across weeknight meals.
Steaks that deliver dependable tenderness and flavor.
Cuts selected to support everything from quick dinners to weekend grilling.
FAQ
Yes. Every steak is aged for 21 days.
All Vosem beef is 100% American born and raised.
For best results, thaw under refrigeration and cook before refreezing.